Live It Up AZ

Tres Kitchen and Bar Announces the “10 Days of TRES-Mas” Specials Dec. 8-19

Date(s) – 12/09/2019 – 12/10/2019
All Day



Tres Kitchen and Bar is getting into the spirit of the holiday season with 10 full days of specials and events from Saturday, December 8 through Thursday, December 19, including:


Sunday, December 8: Spiced “Partridge in a Pear Tree” Pear Sour, $8

Monday, December 9: Featured Dessert – “Two Turtle Doves” Cheesecake (TRES Leches Cheesecake with Dove Chocolate) for $9

Tuesday, December 10: Cornish “Three French Hens” – French Style Cornish hen as part of three-course meal for $35

Wednesday, December 11: Al Pastor “Four Calling Birds” Chicken Sandwich for $15

Thursday, December 12: “Five Gold Rings” Calamari for $5

Sunday, December 15: “Six Geese a-Laying” TRES Deviled Eggs featuring  Traditional w/ Herbs and Jalapeno, Lox & Bagel Chips, and Beet-dyed egg with Bacon Jam served together for  $6

Monday, December 16: “Eight Maids a-Milking” Fundido Raclette for $8

Tuesday, December 17: Featured Dessert — “Nine Ladies Dancing” Tiramisu for $9

Wednesday, December 18: Paella and Kir Royale for $28 per person, with “10 Lords a-Leaping” Frog Leg Soup for $10

Thursday, December 19: “12 Drummers Drumming” Tap Takeover with 1912 Brewing featuring drumsticks with Honey Harissa Sauce for $12

Reservations can be made by calling 480-897-5300 or booking online at


Date: December 8-19

Time: During restaurant hours

Location: Tres Kitchen and Bar (address below)


Tres Kitchen and Bar
7192 S. Price Rd., Tempe 85283